My lunch at Zensho pushed through but only with my mom. My son had to report for work because his OIC got into a fight and he had to open the shop where he is branch manager. Anyway, it was food trip as always.
Took a short rest and was fetched early.
So we were early for our 3 pm meeting. It lasted about an hour. Discussed details of an FGD.
I'm supposed to prepare a discussion guide and screeners due Monday.
(It looks like a working birthday for me.)
Had merienda in Cubao. Ate dinuguan, lumpiang togue and tokwa't baboy and dalandan juice.And my son might bring home pizza.
All I do is eat!
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